MEET OUR TEAM


SHAWN BROUSSARD

Catering/Retail Manager

"Show Value, Create an Experience and Always Strive to Exceed the Customers Expectations, Make Every Catering and Customer Interaction Count, Even the Small Ones, They are all Relevant."

337-470-4362
Shawn.Broussard@sodexo.com

LETISHA
PICARD

Administrative Assistant

"I am called forth to serve in this healthcare ministry by using God’s given gifts in all who I serve each and every day."

337-470-4363
letisha.picard@fmolhs.org

CATHERINE
WOODS

Manager

"I enjoy serving & waiting on customers. Knowing that I can make their day just by giving them the Best Customer Service experience. Just “Being There” warms my heart."

337-470-4105
catherine.woods@fmolhs.org

MORRIS
JANEAU

Executive Chef

"Passionate and Exciting, There is No Love Sincerer than the Love for Food."

337-480-4834
morris.janeau@fmolhs.org

RAENELL
TRAHAN

General Manager

"By reflecting on St. Francis and Jesus’s life, I strive to truly live the mission of Our Lady of Lourdes. My desire is to seek to serve all customers who we are able to touch each and every day."

337-470-2123
raenell.trahan@fmolhs.org


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